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Decision No. 649/2000/QD-BTS promulgating the Regulation on Inspection and Recognition of Aquatic Products Manufacturing and Business Establishments Meeting Food Hygiene and Safety Standards.

País/Territorio
Viet Nam
Tipo de documento
Reglamento
Fecha
2000
Fuente
FAO, FAOLEX
Fuente original
Công Báo No. 37, 8 October 2000, pp. 36-44.
Materia
Alimentación y nutrición
Palabra clave
Productos pesqueros Higiene/procedimientos sanitarios Control de calidad de los alimentos/inocuidad de los alimentos Inspección Normas
Área geográphica
Asia, Mares del Asia Oriental, Asia Sudoriental
Entry into force notes
Entry into force on 19 August 2000.
Resumen

Article 2 of the Decision excludes from the application of this Regulation certain smaller fishing vessels and establishments operating in the retail and non-food sector. The Regulation prescribes the conditions and procedures for the recognition of establishments that are involved in production and trade of aquatic products that meet food hygiene and safety requirements described in article 3. Article 4 provides for the organization of inspection ("the Inspecting Bodies"), whereas article 5 defines the forms of inspection and verification. Establishments shall register with the Inspecting Bodies in accordance with provisions of article 8. Articles 18 to 21 spell out duties of establishments and Inspecting Bodies. The Attachments list, inter alia, standards to be complied with. (27 articles)

Texto completo
Inglés