Dairy Products Regulations (S.O.R./79-840). País/Territorio Canadá Tipo de documento Reglamento Fecha 1979 (2015) Fuente FAO, FAOLEX Título completoRegulations respecting the registration of establishments, the operation and maintenance of registered establishments, the grading, inspection, packing and labelling of dairy products and international and interprovincial trade in dairy products. Materia Ganado, Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Leche/productos lácteos Comercio interior Normas Clasificación/declasificación Infracciones/sanciones Alimentos para animales/piensos Área geográphica Americas, Ártico, Asia y Pacifico, Pacífico Oriental, América del Norte, Atlántico Norte Resumen The present regulations provide for the enforcement of the Canada Agricultural Products Act. They contain at the outset a definition clause relating to various terms therein employed, such as "acceptable method", "acid-type whey powder", "blended skim milk and whey powder", "butter product", "buttermilk powder", "certificate of inspection", container, contaminated”, “dairy product”, “edible”, “country of origin”, “edible casein”, “food”, “food additive”. Section 2.3 establishes that a dairy product that is contaminated may be marketed in import, export or interprovincial trade as animal food if it is fit for use as animal food; labelled with the words "Animal Food" or "Aliments pour animaux" or the words "For Animal Feed" or "Pour alimentation animale"; prepared separately from dairy products intended for use as food. Texto completo Inglés Página web www.gc.ca Referencias - Legislación Implementa Canada Agricultural Products Act (R.S.C. 1985, c. 20) (4th Supp.) Legislación | Canadá | 1985 (2015) Palabra clave: Productos agrícolas, Comercio interior, Subvención/incentivo Fuente: FAO, FAOLEX