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Dairy Industry Act 1994.

País/Territorio
Australia
Subdivisión territorial
Tasmania
Tipo de documento
Legislación
Fecha
1994 (2008)
Fuente
FAO, FAOLEX
Título completo
An Act to reduce regulation in the dairy industry, to facilitate the economic development of the dairy industry for the benefit of Tasmania and to repeal certain Acts.
Materia
Ganado, Alimentación y nutrición
Palabra clave
Institución Comercio interior Procesamiento/manipulación Fondo especial Leche/productos lácteos Desarrollo agrícola Bovinos
Área geográphica
Asia y Pacifico, Australia y Nueva Zelandia, Océano Índico, Oceania, Pacífico Sur
Resumen

This Act, consisting of 55 sections divided into six Parts and completed by three Schedules, provides for the establishment of the Tasmanian Dairy Industry Authority and defines its internal organization. The functions of the Authority are: to facilitate the maintenance and development of the dairy industry; to develop and implement policies to achieve, as far as practicable, economies in the dairy industry; advise the Minister; to promote the health and productivity of dairy herds, etc. A person shall not carry on business as a dairy farmer or as a processor of market milk unless that person holds a licence in force under this Act. The Authority may grant an application for a licence subject to any conditions the Authority considers appropriate. The Authority, with the approval of the Minister, may make Codes of Practice for the industry.

Texto completo
Inglés
Página web
www.thelaw.tas.gov.au

Referencias - Legislación

Implementado por

Dairy Industry Regulations, 2004.

Legislación | Australia | 2004

Palabra clave: Leche/productos lácteos, Procesamiento/manipulación, Autorización/permiso, Derechos/cánones

Fuente: FAO, FAOLEX

Dairy Industry Regulations 2014.

Legislación | Australia | 2014

Palabra clave: Leche/productos lácteos, Procesamiento/manipulación, Autorización/permiso, Derechos/cánones

Fuente: FAO, FAOLEX