Dairy Industry Act 1994. País/Territorio Australia Subdivisión territorial Tasmania Tipo de documento Legislación Fecha 1994 (2008) Fuente FAO, FAOLEX Título completoAn Act to reduce regulation in the dairy industry, to facilitate the economic development of the dairy industry for the benefit of Tasmania and to repeal certain Acts. Materia Ganado, Alimentación y nutrición Palabra clave Institución Comercio interior Procesamiento/manipulación Fondo especial Leche/productos lácteos Desarrollo agrícola Bovinos Área geográphica Asia y Pacifico, Australia y Nueva Zelandia, Océano Índico, Oceania, Pacífico Sur Resumen This Act, consisting of 55 sections divided into six Parts and completed by three Schedules, provides for the establishment of the Tasmanian Dairy Industry Authority and defines its internal organization. The functions of the Authority are: to facilitate the maintenance and development of the dairy industry; to develop and implement policies to achieve, as far as practicable, economies in the dairy industry; advise the Minister; to promote the health and productivity of dairy herds, etc. A person shall not carry on business as a dairy farmer or as a processor of market milk unless that person holds a licence in force under this Act. The Authority may grant an application for a licence subject to any conditions the Authority considers appropriate. The Authority, with the approval of the Minister, may make Codes of Practice for the industry. Texto completo Inglés Página web www.thelaw.tas.gov.au Referencias - Legislación Implementado por Dairy Industry Regulations, 2004. Legislación | Australia | 2004 Palabra clave: Leche/productos lácteos, Procesamiento/manipulación, Autorización/permiso, Derechos/cánones Fuente: FAO, FAOLEX Dairy Industry Regulations 2014. Legislación | Australia | 2014 Palabra clave: Leche/productos lácteos, Procesamiento/manipulación, Autorización/permiso, Derechos/cánones Fuente: FAO, FAOLEX