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Council Directive 93/121/EC amending Directive 91/494/EEC on animal health conditions governing intra-Community trade in and imports from third countries of fresh poultrymeat.

País/Territorio
Unión Europea
Tipo de documento
Legislación
Fecha
1993
Fuente
FAO, FAOLEX
Fuente original
Official Journal L 340, 31 December 1993, pp. 39 and 40.
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Productos de aves caseras Comercio interior Comercio internacional
Área geográphica
Pays de l'Union Européenne
Entry into force notes
This Directive came into force on 20 January 1994.
Resumen

Some amendments are hereby laid down to Directive 91/494/EEC establishing animal health conditions governing intra-Community trade in as well as imports from third countries of fresh poultrymeat. In accordance with article 3 (A) (1) of Directive 91/494/EEC, in order to be traded within the Community fresh meat must have been obtained from poultry which has been held in Community territory since hatching or has been imported from third countries in accordance with the requirements of Chapter III of Directive 90/539/EEC. On the other side, as established under article 1 of the present Directive, poultrymeat intended for Member States or regions of Member States the status of which has been recognized in accordance with Article 12 (2) of that Directive must come from poultry which has not been vaccinated against Newcastle disease using a live vaccine during the 30 days preceding slaughter. The paragraphs laid down in article 1 (3) and relating to Newcastle disease shall be added to article 5 of Directive 91/494/EEC. Furthermore, the text contained in article 1 (4) shall replace article 10. As required under such new provision, fresh poultrymeat must come from countries: (a) in which avian influenza and Newcastle disease are legally notifiable diseases throughout the country in accordance with international standards; (b) free from avian influenza and Newcastle disease, or which, although they are not free from these diseases, apply measures to control them which are at least equivalent to those laid down in Directives 92/40/EEC and 92/66/EEC respectively.

Texto completo
Inglés
Página web
europa.eu

Referencias - Legislación

Enmienda

Council Directive 91/494/EEC animal health conditions governing intra-Community trade in and imports from third countries of fresh poultrymeat.

Legislación | Unión Europea | 1991

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Higiene/procedimientos sanitarios, Normas, Comercio internacional, Productos de aves caseras

Fuente: FAO, FAOLEX

Implementado por

Decree on veterinary requirements for fresh poultry meat, rabbit meat, livestock meat and wild game.

Legislación | Chequia | 2003

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Higiene/procedimientos sanitarios, Productos de aves caseras, Comercio interior, Comercio internacional, Animal/carne de caza, Carne

Fuente: FAO, FAOLEX

Decree on veterinary conditions of import of certain animal products from third countries.

Legislación | Chequia | 2003

Palabra clave: Comercio internacional, Higiene/procedimientos sanitarios, Inspección, Carne, Leche/productos lácteos, Animal/carne de caza, Productos de aves caseras, Control de calidad de los alimentos/inocuidad de los alimentos, Bovinos, Ovinos/caprinos, Porcinos

Fuente: FAO, FAOLEX