Control of Goods (Import and Export of Agricultural Products) Regulations (Chapter 43:08). País/Territorio Botswana Tipo de documento Reglamento Fecha 1985 (2020) Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Codex Alimentarius Comercio internacional Autorización/permiso Frutas/nueces comestibles Verduras/legumbres Área geográphica Africa, Naciones en desarrollo sin litoral, Africa Meridional Resumen These Regulations, made under the Control of Goods, Prices and Other Charges Act, prescribe that no person shall import any agricultural products specified in the First Schedule to the Regulations except under and in accordance with a permit issued by the authorized officer in the Ministry of Agriculture. In addition, no person shall export any agricultural product specified in the Second and Third Schedules hereto except under and in accordance with a permit. Any person applying for an import permit shall give proof to the authorised officer that at least— (a) 30% of the maize grain; (b) 70% of the maize meal, samp, maize rice or animal feed for poultry and livestock; (c) 50% of the sorghum grains; or (d) 70% of the sorghum meal, sorghum rice or any other processed sorghum product, which is the subject of his or her application, was obtained in Botswana. Where the authorized officer is satisfied that an applicant for a permit is a fit and proper person and such person has complied with all the conditions specified for the issue of a permit, he or she may issue the applicant with an import or export permit, as the case may be. Appeal against decisions may be had with the Minister of Agriculture. Texto completo Inglés Página web www.laws.gov.bw Referencias - Legislación Implementa Control of Goods, Prices and Other Charges Act (Chapter 43:08). Legislación | Botswana | 1973 (2008) Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Codex Alimentarius, Comercio internacional, Comercio interior, Autorización/permiso Fuente: FAO, FAOLEX