Commission Regulation (EC) No. 1750/2004 amending Regulation (EC) No. 1019/2002 on marketing standards for olive oil. País/Territorio Unión Europea Tipo de documento Reglamento Fecha 2004 Fuente FAO, FAOLEX Fuente original Official Journal of the European Union L 312, 9 October 2004. Materia Alimentación y nutrición Palabra clave Aceites/semillas oleaginosas/grasas Envasado/etiquetado Comercio interior Área geográphica Pays de l'Union Européenne Resumen According to the present Regulation, article 5(c) of Regulation (EC) No. 1019/2002 shall apply from 1 July 2006, instead of 1 November 2002. Under such provision, indications of organoleptic properties may appear on the labelling only if they are based on the results of a method of analysis provided for in Commission Regulation (EEC) No. 2568/91. Texto completo Inglés Página web europa.eu Referencias - Legislación Enmienda Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil. Legislación | Unión Europea | 2002 Palabra clave: Aceites/semillas oleaginosas/grasas, Envasado/etiquetado, Comercio interior Fuente: FAO, FAOLEX