Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

Commission Implementing Regulation (EU) No. 1239/2012 amending Regulation (EC) No. 543/2008 laying down detailed rules for the application of Council Regulation (EC) No. 1234/2007 as regards the marketing standards for poultrymeat.

País/Territorio
Unión Europea
Tipo de documento
Legislación
Fecha
2012
Fuente
FAO, FAOLEX
Fuente original
Official Journal of the European Union L 350, 20 December 2012, pp. 63-66.
Materia
Alimentación y nutrición
Palabra clave
Productos de aves caseras Control de calidad de los alimentos/inocuidad de los alimentos Envasado/etiquetado Comercio interior
Área geográphica
Pays de l'Union Européenne
Resumen

This Regulation lays down some amendments to Annexes VI, VII, VIII and IX to Regulation (EC) No. 543/2008. The amended annexes provide limit values for (i) the water content of frozen and quick frozen chicken carcasses, (ii) the water content of certain poultry cuts, and (iii) the water content of fresh poultrymeat in checks on the absorption of water in the production establishment. The amendments are adopted pursuant to new technologies that have developed new chilling methods. Furthermore, the Regulation supplements Annex XI (which lays down the list of national reference laboratories) by including the national reference laboratory for Malta.

Texto completo
Inglés
Página web
europa.eu

Referencias - Legislación

Enmienda

Commission Regulation (EC) No. 543/2008 laying down detailed rules for the application of Council Regulation (EC) No. 1234/2007 as regards the marketing standards for poultrymeat.

Legislación | Unión Europea | 2008

Palabra clave: Productos de aves caseras, Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Comercio interior

Fuente: FAO, FAOLEX