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Commission Implementing Decision 2013/417/EU amending Annex III to Council Directive 2002/99/EC laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption as regards the addition of a treatment to eliminate certain animal health risks in meat.

País/Territorio
Unión Europea
Tipo de documento
Reglamento
Fecha
2013
Fuente
FAO, FAOLEX
Fuente original
Official Journal of the European Union L 206, 2 August 2013, pp. 13-15.
Materia
Ganado, Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Carne Leche/productos lácteos Sanidad animal Plagas/enfermedades
Área geográphica
Pays de l'Union Européenne
Resumen

The present Decision amends Council Directive 2002/99/EC by replacing Annex III, which describes the treatments to eliminate certain animal health risks linked to meat and milk. These treatments are in line with the treatments recommended in the Terrestrial Animal Health Code of the World Organisation for Animal Health (OIE Terrestrial Code). The following animal diseases are covered: foot-and-mouth disease; classical swine fever; swine vesicular disease; African swine fever; rinderpest; Newcastle disease, avian influenza; peste des petits ruminants.

Texto completo
Inglés
Página web
europa.eu

Referencias - Legislación

Enmienda

Council Directive 2002/99/EC laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption.

Legislación | Unión Europea | 2002

Palabra clave: Certificación, Leche/productos lácteos, Control de calidad de los alimentos/inocuidad de los alimentos, Inspección, Institución, Comercio interior, Comercio internacional, Carne, Sanidad animal

Fuente: FAO, FAOLEX