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Circular No. 12/1 of 2005 intensifying the control on small poultry slaughterhouses by Health Councils and Municipalities.

País/Territorio
Líbano
Tipo de documento
Miscelanea
Fecha
2005
Fuente
FAO, FAOLEX
Fuente original
Official Gazette No. 46, 13 October 2005, 2 pp.
Materia
Ganado
Palabra clave
Higiene/procedimientos sanitarios Aves de corral Matanza
Área geográphica
Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental
Entry into force notes
This Circular enters into force on 4 October 2005.
Resumen

The purpose of this Circular is to protect the public health. This Circular is composed of 5 articles. All slaughterhouses shall abide by the sanitary rules, requirements and conditions for slaughtering and preparation of poultry for human consumption (art. 1). All waste, rests and residues of poultry slaughterhouses shall be gathered in hermitically sealed sacs of nylon to be buried in a sanitary and right method (art. 2). The slaughtering and processing of chickens shall be carried out in front of the consumer (art. 3). Article 4 entrusts the Regional Departments of the Ministry of Agriculture in cooperation with the local authorities (mayors, prefects, administrative officers) to implement this Circular.

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