Chief Executive Order No. 452/2011 approving food additives and import and export requirements. País/Territorio China, RAE de Macao Tipo de documento Reglamento Fecha 2011 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Aditivos alimentarios Clasificación/declasificación Normas Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Asia, Asia Oriental, Pacífico Norte, Pacífico Nordoeste Entry into force notes This Chief Executive Order enters into force on 1 January 2012. Resumen This Chief Executive Order, consisting of 5 articles and 3 Annexes, provides a detailed list and classification of food additives and specifies the requirements to be satisfied in order to perform import and export activity. Annex 1 provides a detailed Table with the names of the food stuff for human consumption. Annex 2 provides a Table for import and export requirements and their classification criteria. Annex 3 provides a detailed Table listing sanitary and phytosanitary controls to be carried out on selected imported goods, according to article 9 of Law No. 7/2003. Texto completo Portugués Página web www.bo.io.gov Referencias - Legislación Enmendado porr Chief Executive Order No. 45/2012 amending Chief Executive Order No. 452/2011 on food additives. Legislación | China, RAE de Macao | 2012 Palabra clave: Aditivos alimentarios, Clasificación/declasificación, Normas, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX