Australian Grape and Wine Authority Act 2013 (No. 161, 1980). País/Territorio Australia Tipo de documento Legislación Fecha 1980 (2015) Fuente FAO, FAOLEX Título completoAn Act to establish the Australian Grape and Wine Authority, and for related purposes. Materia Alimentación y nutrición, Cultivos Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Viticultura/prácticas enológicas Bebidas Institución Producción vegetal Área geográphica Asia y Pacifico, Australia y Nueva Zelandia, Océano Índico, Oceania, Pacífico Sur Resumen This Act, consisting of 46 sections divided into seven Parts and completed by one Schedule, establishes the Australian Grape and Wine Authority. It establishes composition, duties and responsibilities of the above mentioned Authority, entitled to: a) to investigate and evaluate the requirements for grape or wine research and development; b) to coordinate or fund the carrying out of grape or wine research and development activities; c) to monitor; evaluate; and report to the Parliament, the Minister and the representative organisations on grape or wine research and development activities that are coordinated or funded, wholly or partly, by the Authority; d) as well as the impact, on the grape industry or wine industry, of grape or wine research and development activities that are coordinated or funded, wholly or partly, by the Authority; to facilitate the dissemination, adoption and marketing of the results of grape or wine research and development; f) to control the export of grape products from Australia; g) to promote the consumption and sale of grape products, both in Australia and overseas; etc. Texto completo Inglés Página web www.legislation.gov.au Referencias - Legislación Implementado por Wine Australia Act 2013. Legislación | Australia | 2011 (2019) Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Viticultura/prácticas enológicas, Bebidas, Procedimientos judiciales/procedimientos administrativos, Subvención/incentivo, Normas, Comercio internacional, Institución, Producción vegetal, Desarrollo agrícola Fuente: FAO, FAOLEX