Animal Health (Production, Processing, Distribution and Introduction of Products for Human Consumption) Rules, 2005 (L.N. 145 of 2005).

Materia

Alimentación y nutrición, Ganado

Palabra clave

Certificación Leche/productos lácteos Carne Control de calidad de los alimentos/inocuidad de los alimentos Inspección Comercio interior Comercio internacional Sanidad animal

Área geográphica

Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional

Resumen

The present Rules shall govern the production, processing, distribution and introduction of products of animal origin for human consumption, in compliance with the provisions laid down in Directive 2002/99/EC. The aim is to ensure that at all stages of the production, processing and distribution of products of animal origin within the European Community, food business operators do not cause the spread of diseases transmissible to animals. To this end, products of animal origin must be obtained from animals which fulfill the animal health conditions prescribed under rule 3. Products of animal origin for human consumption shall be subjected to veterinary certification (rule 5) and oficial veterinary controls (rule 6). Products may be imported from third countries as long as they comply with the requirements hereby established (rule 7).

Texto completo

Inglés

Página web

www.doi.gov.mt

Referencias - Legislación

Implementa

Council Directive 2002/99/EC laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption.

Legislación | Unión Europea | 2002

Palabra clave: Certificación, Leche/productos lácteos, Control de calidad de los alimentos/inocuidad de los alimentos, Inspección, Institución, Comercio interior, Comercio internacional, Carne, Sanidad animal

Fuente: FAO, FAOLEX