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Animal By-Products Order (Northern Ireland) 2002 (S.R. No. 209 of 2002).

País/Territorio
Reino Unido
Subdivisión territorial
Northern Ireland
Tipo de documento
Reglamento
Fecha
2002
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición, Ganado
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Sanidad animal Alimentos para animales/piensos Subproductos animales Plagas/enfermedades
Área geográphica
Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional
Entry into force notes
The entry into force of these Regulations is on 8 July 2002.
Resumen

Animal by-products are defined as carcases, parts of carcases or products of animal origin, which are not intended for human consumption, but the definition excludes catering waste and excreta. Animal by-products are divided into two categories: high risk and low risk. Part II of the Order requires that animal by-products as defined in Part I must be disposed of, without undue delay by specified methods. The Order requires persons who engage in the business of collection, holding or removal of animal by-products to register with the Department and requires certain records to be kept. Part III of the Order prohibits the feeding to livestock of catering waste (other than used cooking oil) which contains, or has been in contact with animal carcases, parts of animal carcases or products of animal origin. It also regulates the holding, disposal and transport of catering waste and the landing of catering waste in Northern Ireland from a means of transport from outside Northern Ireland. Part IV of the Order makes provision for the service of notices requiring animal by-products or catering waste to be disposed of, and for the cleansing and disinfection of vehicles and the keeping of records.

Texto completo
Inglés
Página web
www.opsi.gov.uk

Referencias - Legislación

Implementa

Council Directive 90/667/EEC laying down the veterinary rules for the disposal and processing of animal waste, for its placing on the market and for the prevention of pathogens in feedstuffs of animal or fish origin and amending Directive 90/425/EEC.

Legislación | Unión Europea | 1990

Palabra clave: Alimentos para animales/piensos, Higiene/procedimientos sanitarios, Comercio internacional, Eliminación de desechos, Control de la contaminación, Residuos no domésticos, Desechos orgánicos, Gestión de desechos

Fuente: FAO, FAOLEX

Revoca

Catering Waste (Feeding to Livestock) Order (Northern Ireland) 2001 (S.R. No. 286 of 2001).

Legislación | Reino Unido | 2001

Palabra clave: Sanidad animal, Alimentos para animales/piensos, Plagas/enfermedades, Desinfección/desinfestación, Eliminación de desechos, Gestión de desechos

Fuente: FAO, FAOLEX