Substantial Equivalence: A Valid International Sanitary and Phytosanitary Risk Assessment Objective for Genetically Modified Foods Author Devernoe D.L. Date 2000 Source IUCN (ID: MON-084105) Publisher | Place of publication Case Western Reserve University School of Law | Cleveland, Ohio, US ISSN 0008-7262 Pages 40 p. Document type Article in periodical Language English Field of application International Subject Food & nutrition Keyword Food quality control/food safety International relations/cooperation GMO International trade Risk assessment/management Public health