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Substantial Equivalence: A Valid International Sanitary and Phytosanitary Risk Assessment Objective for Genetically Modified Foods

Author
Devernoe D.L.
Date
2000
Source
IUCN (ID: MON-084105)
Publisher | Place of publication
Case Western Reserve University School of Law | Cleveland, Ohio, US
ISSN
0008-7262
Pages
40 p.
Document type
Article in periodical
Language
English
Field of application
International
Subject
Food & nutrition
Keyword
Food quality control/food safety International relations/cooperation GMO International trade Risk assessment/management Public health