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Right to Food: Voluntary Guidelines. 27 November 2004

Corporate author
United Nations Food and Agriculture Organization
Date
2009
Source
IUCN (ID: MON-082477)
Publisher | Place of publication
Oceana Publications | New York, NY, USA
Pages
22 p.
Document type
Soft law - Guidelines
Conference name | place | date
Rome
Language
English
Field of application
International
Subject
Food & nutrition
Keyword
Food security