Benefits from giving and receiving genetic resources: The case of wheat Author Cassaday K., Smale M., Fowler C., Heisey P. Journal/Series Plant Genetic Resources Newsletter | No. 127; 1 - 10; 10 p. Date 2001 Source IUCN (ID: ANA-068123) Publisher | Place of publication FAO | Rome, Italy Document type Article in periodical Language English Field of application International Subject Wild species & ecosystems Keyword Genetic resources Developing countries