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Benefits from giving and receiving genetic resources: The case of wheat

Author
Cassaday K., Smale M., Fowler C., Heisey P.
Journal/Series
Plant Genetic Resources Newsletter | No. 127; 1 - 10; 10 p.
Date
2001
Source
IUCN (ID: ANA-068123)
Publisher | Place of publication
FAO | Rome, Italy
Document type
Article in periodical
Language
English
Field of application
International
Subject
Wild species & ecosystems
Keyword
Genetic resources Developing countries