Wine Regulations, 2006. Country/Territory New Zealand Document type Regulation Date 2006 (2010) Source FAO, FAOLEX Subject Food & nutrition Keyword Viticulture/oenological practices International trade Packaging/labelling Standards Offences/penalties Royalties/fees Geographical area Asia and the Pacific, Australia and New Zealand, Oceania, South Pacific Entry into force notes These Regulations enter into force on 1 July 2006. Abstract These Regulations set out various standards and requirements in relation to wine and wine products including: labelling requirements; export requirements; packaging requirements; record and return requirements; wine production standards; etc. Full text English Website www.legislation.govt.nz References - Legislation Implements Wine Act 2003 (No. 114 of 2003). Legislation | New Zealand | 2003 (2021) Keyword: Viticulture/oenological practices, Beverages, Standards, Offences/penalties, Fraud, Packaging/labelling, Liability/compensation, Enforcement/compliance, Business/industry/corporations, Food quality control/food safety, Processing/handling, Subsidy/incentive, Internal trade, International trade, Certification Source: FAO, FAOLEX Repealed by Wine Regulations 2021 (2021/401). Legislation | New Zealand | 2021 Keyword: Royalties/fees, Viticulture/oenological practices, Beverages, Standards, Offences/penalties, Fraud, Packaging/labelling, Liability/compensation, Enforcement/compliance, Business/industry/corporations, Food quality control/food safety, Processing/handling, Subsidy/incentive, Internal trade, International trade, Certification Source: FAO, FAOLEX