Vegetable Grading Act (R.S.N.L. 1990, c. V-1). Country/Territory Canada Territorial subdivision Newfoundland Document type Legislation Date 1970 (2004) Source FAO, FAOLEX Long titleAn Act respecting the grading of certain products of agriculture in the Province. Subject Food & nutrition Keyword Vegetables/legumes Standards Inspection Certification Offences/penalties Food quality control/food safety Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract This Act concerns the grading of vegetables in the Province. The Act provides for standards to be implemented, the appointment of inspectors and their powers (sects. 5-6), certificates of inspectors (sect. 7), offences (sect. 9) and penalties (sect. 10). Under section 3, the standards required of produce in the regulations for interprovincial trade shall apply to the trade of products within the province. Full text English Website www.gov.nf.ca