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Uganda Food and Nutrition Strategy and Investment Plan.

Country/Territory
Uganda
Document type
Date
2004
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Agricultural commodities Community management Poverty Public health Public participation Data collection/reporting Research Nutrition Policy/planning Food quality control/food safety Food security Monitoring Food waste
Geographical area
Africa, AFRICA FAO, Eastern Africa, Landlocked Developing Countries, Least Developed Countries
Abstract

The Uganda Food and Nutrition Strategy and Investment Plan (UFNSIP) is a cross-sectoral national strategy that maps out a comprehensive framework for the eradication of hunger and malnutrition in Uganda. The design of UFNSIP is intended to assist the Government of Uganda in furthering its food, nutrition and income security objectives under the Poverty Eradication Action Plan, the Plan for the Modernization of Agriculture and the Health Sector Strategic Plan in a concerted action and with support from development partners and stakeholders.

Full text
English
Website
extranet.who.int