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Turkey Marketing Plan Regulations (R.R.S. c. A-15.21 Reg. 18). 

Country/Territory
Canada
Territorial subdivision
Saskatchewan
Document type
Regulation
Date
2013
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Poultry products Internal trade Research Institution Offences/penalties Animal production Poultry
Geographical area
Americas, North America
Entry into force notes
The present Regulations enter into force on 20 December 2013.
Abstract

The present Regulations are made under the Agri-Food Act, 2004. Section 3 establishes that the Saskatchewan Turkey Marketing Plan is continued. The purposes of the plan are, inter alia, to: a) control and regulate the production and marketing of turkey and turkey products in Saskatchewan; b) maintain a fair and stable price for turkey and turkey products in Saskatchewan that relates to the cost of production; c) initiate, support and conduct studies and research connected with the production, ma

Full text
English
Website
www.qp.gov.sk.ca

References - Legislation

Implements

Agri-Food Act, 2004 (S.S. 2004, c. A-15.21).

Legislation | Canada | 2004 (2014)

Keyword: Basic legislation, Agricultural development, Agricultural commodities, Institution, Offences/penalties, Internal trade, International trade, Standards

Source: FAO, FAOLEX

Repeals

Saskatchewan Turkey Producers' Marketing Plan, 1975 (Sask. Reg. 275/75).

Legislation | Canada | 1975 (1987) | Repealed

Keyword: Poultry products, Internal trade, Research, Institution, Offences/penalties, Animal production, Poultry

Source: FAO, FAOLEX