The National Institutes of Food Technology, Entrepreneurship and Management Act, 2021 (Act No. 19 of 2021). Country/Territory India Document type Legislation Date 2021 Source FAO, FAOLEX Long titleAn Act to declare certain institutions of Food Technology, Entrepreneurship and Management to be the institutions of national importance and to provide for instructions and research in food technology, entrepreneurship and management and for the advancement of learning and dissemination of knowledge in such branches and for matters connected therewith or incidental thereto. Subject Food & nutrition Keyword Contract/agreement Data collection/reporting Dispute settlement Education Gender Governance Inspection Institution Processing/handling Research Special fund Food quality control/food safety Geographical area Asia, Asia and the Pacific, Indian Ocean, South Asian Seas, Southern Asia Entry into force notes 1st October, 2021, vide notification No. S.O. 4036(E), dated 30th September, 2021. Abstract This Act provides for declaration of certain institutions to be Institutes of national importance and for management and administration thereof. It consists of 41 sections over six chapters: I. Preliminary; II. The Institutes; III. The Authorities of Institutes; IV. The Council; V. Finance, Accounts and Audit; VI. Miscellaneous. Full text English Website www.indiacode.nic.in