Sweeteners in Food Amendment (Scotland) Regulations 2001 (S.S.I. No. 212 of 2001). Country/Territory United Kingdom Territorial subdivision Scotland Document type Regulation Date 2001 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes These Regulations come into force on 30 June 2001. Abstract These Regulations, which extend to Scotland only, further amend the Sweeteners in Food Regulations 1995 by bringing up to date a reference to Directive 95/31/EC as amended by Directive 98/66/EC on specific purity criteria so as to cover its amendment by Directive 2000/51/EC which substitutes a new specification for maltitol syrup. Full text English Website www.opsi.gov.uk References - Legislation Amends Sweeteners in Food Regulations 1995 (S.I. No. 3123 of 1995). Legislation | United Kingdom | 1995 Keyword: Food quality control/food safety, Food additives, Standards, Breastfeeding/infant food, Nutrition Source: FAO, FAOLEX