Sweeteners for Use in Foodstuffs Regulations, 2005 (L.N. 30 of 2005). Country/Territory Malta Document type Regulation Date 2005 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Geographical area Europe, EUROPE AND CENTRAL ASIA, European Union Countries, Mediterranean, Southern Europe Entry into force notes These Regulations shall enter into force on 28 February 2005. Abstract By way of implementation of the provisions contained in Directives 94/35/EC and 95/31/EC, these Regulations lay down rules applicable to sweeteners for use in foodstuffs, giving particular regard to criteria of purity to be met by such sweeteners. The Regulations cover sweeteners which are used in the preparation of foodstuffs to impart a sweet taste to such products, or as table top sweeteners. Full text English Website www.doi.gov.mt References - Legislation Implements Commission Directive 95/31/EC laying down specific criteria of purity concerning sweeteners for use in foodstuffs. Legislation | 1995 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX European Parliament and Council Directive 94/35/EC on sweeteners for use in foodstuffs. Legislation | 1994 Keyword: Food quality control/food safety, Food additives, Standards, Packaging/labelling Source: FAO, FAOLEX Repeals Sweeteners for Use in Foodstuffs Regulations, 2004 (L.N. 254 of 2004). Legislation | Malta | 2004 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Amended by Sweeteners for Use in Foodstuffs (Amendment) Regulations, 2011 (L.N. 177 of 2011). Legislation | Malta | 2011 Keyword: Food quality control/food safety, Food additives Source: FAO, FAOLEX