Sulphurdioxide Ordinance. Country/Territory Austria Document type Regulation Date 1994 Source FAO, FAOLEX Original source Bundesgesetzblatt für die Republik Österreich, Text No. 493, 30 June 1994, pp. 4000-4003. Long titleOrdinance by the Federal Minister for Health, Sport and Consumer Protection on the addition of sulphurdioxide to foodstuffs. Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe Abstract An Ordinance to regulate the use of sulphurdioxide additives. Article 1 contains a list of the authorized additives complying with the purity criteria listed in Annex 2. Annex 1 indicates the maximum quantity of sulphurdioxide allowed for certain foodstuffs. The Ordinance consists of 6 articles and 2 Annexes. Full text German References - Legislation Repealed by Food Additives Ordinance. Legislation | Austria | 1998 (2011) Keyword: Food quality control/food safety, Food additives, Standards, Authorization/permit Source: FAO, FAOLEX