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Spreadable Fats, Milk and Milk Products (Scotland) Regulations 2008 (S.S.I. No. 216 of 2008).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2008
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Packaging/labelling Oils/oilseeds/fats Milk/dairy products Standards Offences/penalties
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Abstract

These Regulations, which extend to Scotland only, provide for the execution and enforcement of certain provisions of Council Regulation (EC) No. 1234/2007 as regards: (a) the requirement that milk and milk products marketed for human consumption must comply with certain specifications as to names and composition; and (b) the requirement that certain spreadable fats intended for human consumption must comply with specifications relating to their sales description, labelling and presentation, and use of terminology. The Regulations also, among other things: provide an exemption for spreadable fats imported from an EEA State other than a Member State; specify the required levels for certain vitamins in margarine; and designate the authorities responsible for enforcement of these Regulations and the Community Regulations.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Council Regulation (EC) No. 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation).

Legislation | European Union | 2007

Keyword: Agricultural commodities, Cereals/grains/rice, Oils/oilseeds/fats, Sugar, Fruits/edible nuts, Vegetables/legumes, Viticulture/oenological practices, Meat, Milk/dairy products, Poultry products, Apiculture/sericulture, Sheep/goats, Swine, Internal trade, International trade, Subsidy/incentive, Food security, Non-governmental entity, Business/industry/corporations, Animal production, Textile plants/fibres, Tobacco, Floriculture, Crops/grasses

Source: FAO, FAOLEX

Repeals

Spreadable Fats (Marketing Standards) (Scotland) Amendment Regulations 2007 (S.S.I. No. 303 of 2008).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Oils/oilseeds/fats, International trade

Source: FAO, FAOLEX

Spreadable Fats (Marketing Standards) (Scotland) Regulations 1999 (S.S.I. 34 of 1999).

Legislation | United Kingdom | 1999

Keyword: Food quality control/food safety, Oils/oilseeds/fats, International trade

Source: FAO, FAOLEX

Amended by

Single Common Market Organisation (Consequential Amendments) Regulations 2013 (S.I. No. 3235 of 2013).

Legislation | United Kingdom | 2013

Keyword: Food additives, Packaging/labelling, Meat, Poultry products, Milk/dairy products, Vegetables/legumes, Oils/oilseeds/fats, Internal trade, Food quality control/food safety

Source: FAO, FAOLEX

Food (Miscellaneous Amendments)(Scotland) Regulations 2013 (S.S.I. No. 336 of 2013).

Legislation | United Kingdom | 2019

Keyword: Food quality control/food safety, Meat, Milk/dairy products, Cereals/grains/rice, Oils/oilseeds/fats, Agricultural commodities

Source: FAO, FAOLEX