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Specifications for epidemic prevention and control of imported cold chain food processing and business operations.

Country/Territory
China
Territorial subdivision
Shanghai
Document type
Miscellaneous
Date
2020
Source
FAO, FAOLEX
Subject
Food & nutrition, General
Keyword
Food quality control/food safety Hygiene/sanitary procedures Processing/handling Public health Internal trade International trade
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific
Abstract

These Specifications are formulated to strengthen the prevention and control of the new crown pneumonia epidemic, implement the main responsibilities of food production and operation enterprises and ensure food safety.

Full text
Chinese
Website
law.foodmate.net