Specifications for epidemic prevention and control of imported cold chain food processing and business operations. Country/Territory China Territorial subdivision Shanghai Document type Miscellaneous Date 2020 Source FAO, FAOLEX Subject Food & nutrition, General Keyword Food quality control/food safety Hygiene/sanitary procedures Processing/handling Public health Internal trade International trade Geographical area Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific Abstract These Specifications are formulated to strengthen the prevention and control of the new crown pneumonia epidemic, implement the main responsibilities of food production and operation enterprises and ensure food safety. Full text Chinese Website law.foodmate.net