Slaughter of Cattle and Sheep (Amendment) Act, 1936.

Country/Territory: Ireland
Document type: Legislation
Date: 1936 (2000)
Source: FAO, FAOLEX
Long title: An Act to make further and better provision in regard to the duration of the Slaughter of Cattle and Sheep Acts, 1934 and 1935, and in particular to empower the Executive Council to terminate certain portions of those acts, and also to amend the said Acts in certain respects.

Subject: Livestock
Keyword: Slaughtering Inspection Institution
Geographical area: Europe, European Union Countries, Northern Europe

Abstract: The Executive Council may by order declare that such one or more of the following Parts of The Principal Act as shall be specified in such order, that is to say, Part II, Part, III, Part IV, Part V, and Part IX, shall cease to be in force as on and from such date. The Executive Council may by order declare that such one or more of the provisions of the Slaughter of Cattle and Sheep (Amendment) Act, 1935) as shall be specified in such order shall cease to be in force as on and from such date. Fur
Full text: English
Website: www.bailii.org

References - Legislation

Amends

Slaughter of Cattle and Sheep Act, 1934.

Legislation | Ireland | 1934 (2000)

Keyword: Food quality control/food safety, Vending, Authorization/permit, Meat, Packaging/labelling, Inspection, Basic legislation, Animal production, Slaughtering

Source: FAO, FAOLEX