Second Ordinance amending the Additives Admissions Ordinance and other Foodstuff Ordinances. Country/Territory Germany Document type Regulation Date 2008 Source FAO, FAOLEX Original source Bundesgesetzblatt, Part I, No. 5, 14 February 2008, pp. 132-140. Subject Food & nutrition Keyword Viticulture/oenological practices Food quality control/food safety Food additives Breastfeeding/infant food Internal trade International trade Condiments/herbs/spices Nutrition Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe Abstract The present Ordinance introduces some amendments to the Additives Admission Ordinance of 29 January 1998 (BGBl. I p. 230, 231). In particular, the Ordinance adds some items to Annex 2, 4, 5 and 7. Full text German References - Legislation Amends Wine Ordinance. Legislation | Germany | 2002 (2016) Keyword: Viticulture/oenological practices, Food quality control/food safety, Hygiene/sanitary procedures, Standards, Packaging/labelling, International trade, Offences/penalties, Plant production Source: FAO, FAOLEX Additives Marketing Ordinance. Legislation | Germany | 1998 (2011) Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Standards, Internal trade, International trade Source: FAO, FAOLEX Additives Admission Ordinance. Legislation | Germany | 1998 (2012) Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Breastfeeding/infant food, Authorization/permit, Offences/penalties, Nutrition Source: FAO, FAOLEX Aroma Ordinance. Legislation | Germany | 1981 (2017) Keyword: Condiments/herbs/spices, Food quality control/food safety, Residues, Packaging/labelling Source: FAO, FAOLEX Dietary Foodstuff Ordinance. Legislation | Germany | 1963 (2015) Keyword: Food quality control/food safety, Special dietary uses, Food additives, Packaging/labelling, Offences/penalties Source: FAO, FAOLEX