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Schedule 2 - Milk Production Regulations (N.S. Reg. 117/94).

Country/Territory
Canada
Territorial subdivision
Nova Scotia
Document type
Regulation
Date
1994 (2012)
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Milk/dairy products Food quality control/food safety Hygiene/sanitary procedures Standards Internal trade Classification/declassification Enforcement/compliance Cattle Slaughtering
Geographical area
Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic
Entry into force notes
The present Regulation enters into force on 1 August 2012.
Abstract

The present Regulations are enacted under the Dairy Industry Act. Section 6 establishes that no producer shall sell or offer for sale milk for purposes of human consumption or of processing that is not produced, handled and stored, in accordance with these Regulations. Moreover, section 19 rules that every producer of milk for purposes of human consumption shall provide a milkhouse on the premises on which the milk is produced. The text consists of 62 sections.

Full text
English
Website
www.gov.ns.ca

References - Legislation

Implements

Dairy Industry Act (S.N.S., 2000, c. 24).

Legislation | Canada | 2000 (2004)

Keyword: Milk/dairy products, Food quality control/food safety, Institution, Internal trade, Packaging/labelling, Inspection, Non-governmental entity

Source: FAO, FAOLEX