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Salt Enterprise Law.

Country/Territory
Myanmar
Document type
Legislation
Date
1992
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Authorization/permit Inspection Condiments/herbs/spices Processing/handling Food quality control/food safety
Geographical area
Asia, Asia and the Pacific, Indian Ocean, Least Developed Countries, South-Eastern Asia
Abstract

The aims of this Law include: (a) to produce only solar salt in order to prevent deforestation (b) to enhance the volume of salt production from year to year; (C) to expand the salt areas for enhanced production of salt; etc. Any person desirous of producing salt or chemical salts/by products on a commercial scale shall obtain a licence. The Law further makes provisions for: uties and rights the licence holder, duties and powers of the Managing Director, inspection, offences and penalties, etc.

Full text
English
Website
www.myanmartradeportal.gov.mm