Sale of Food (Food Establishments) (Amendment) Regulations 2018.

Subject

Food & nutrition

Keyword

Beverages Food additives Food quality control/food safety Internal trade International trade Meat Processing/handling Hygiene/sanitary procedures Fish products Poultry products Authorization/permit

Geographical area

Asia, Asia and the Pacific, East Asian Seas, Small Island Developing States, South-Eastern Asia

Entry into force notes

These Regulations shall come into operation on 1 February 2018.

Abstract

These Regulations are enacted in accordance with section 50(3) of the Sale of Food Act.

Full text

English

Website

www.ava.gov.sg

References - Legislation

Implements

Sale of Food Act (Chapter 283).

Legislation | Singapore | 1973 (2019)

Keyword: Basic legislation, Beverages, Food additives, Food quality control/food safety, Fraud, HACCP, Hygiene/sanitary procedures, Inspection, Internal trade, International trade, Meat, Milk/dairy products, Packaging/labelling, Processing/handling, Standards, Toxicity/poisoning, Transport/storage, Treated food, Vending

Source: FAO, FAOLEX

Amends

Sale of Food (Food Establishments) Regulations.

Legislation | Singapore | 2002 (2004)

Keyword: Authorization/permit, Processing/handling, Hygiene/sanitary procedures, Food quality control/food safety

Source: FAO, FAOLEX