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Resolution No. 93/1 of 2005 amending Resolution No. 105/1 of 1998 establishing the necessary requirements for the importation of frozen meat and deep-frozen meat from countries free of the diseases indicated in list (A).

Country/Territory
Lebanon
Document type
Regulation
Date
2005
Source
FAO, FAOLEX
Original source
Official Gazette No. 13, 24 March 2005, pp. 4
Subject
Food & nutrition
Keyword
Meat Hygiene/sanitary procedures International trade Treated food Food quality control/food safety
Geographical area
Asia, Mediterranean, Middle East, Near East and North Africa, Western Asia
Entry into force notes
This Resolution enters into force on 14 March 2005.
Abstract

The Phrase “slaughtering date” mentioned in paragraph (g2- Clause 7- article 2) of Resolution No. 105/1 is amended as follows: “production date”. Terms and definition (meat, frozen meat, deep-frozen meat) (art 2). Paragraph 4 of clause 8 of article 2 of Resolution No. 105/1 is now abrogated and changed as the following: the arrival period of meat consignments for human consumption in addition to the expiry date are indicated in the attached table. Importation of meat with tow expiry date, two frozen date and two deep-frozen date is prohibited.

Full text
Arabic

References - Legislation

Amends

Resolution No. 105/1 1998 establishing the requirements for the importation of frozen meat and deep-frozen meat from countries free of the diseases indicated in list (A).

Legislation | Lebanon | 1998

Keyword: Meat, Hygiene/sanitary procedures, International trade, Treated food, Food quality control/food safety

Source: FAO, FAOLEX

Amended by

Resolution No. 513/1 of 2009 amending Resolutions No. 191/1 of 2004, No. 234/1 of 2003 and 93/1 of 2005 concerning sanitary requirements and conditions for the importation and sampling of meat.

Legislation | Lebanon | 2009

Keyword: Hygiene/sanitary procedures, International trade, Meat, Food quality control/food safety

Source: FAO, FAOLEX

Resolution No. 81/1 of 2006 amending Resolution No. 93/1 of 2005 defining the validity period and expire date of meat consignment arrival destined for human consumption.

Legislation | Lebanon | 2006

Keyword: Food quality control/food safety, Meat, International trade

Source: FAO, FAOLEX

Repealed by

Resolution No. 500/1 establishing the conditions for the import of meat.

Legislation | Lebanon | 2010

Keyword: Food quality control/food safety, Meat, International trade, Standards, HACCP, Packaging/labelling, Transport/storage, Hormones/steroids

Source: FAO, FAOLEX

Resolution No. 828/1 of 2010 establishing the conditions for the import of meat.

Legislation | Lebanon | 2010

Keyword: Food quality control/food safety, Meat, International trade, Internal trade, Standards, HACCP, Packaging/labelling, Transport/storage

Source: FAO, FAOLEX