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Resolution No. 6 of 1989 defining the expiration date for local and imported bakery products.

Country/Territory
Bahrain
Document type
Regulation
Date
1989
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Hygiene/sanitary procedures International trade Packaging/labelling Food quality control/food safety
Geographical area
Asia, Middle East, Near East and North Africa, Persian Gulf, Small Island Developing States, Western Asia
Entry into force notes
This Resolution enters into force 2 months after its publication in the Official Gazette.
Abstract

The aim of this Resolution is to control food and foodstuff. The present Resolution is composed of 2 articles and 1 Table. Article 1 defines the expiration dates on labels for local and imported bakery products. Table 1 contains the expiration dates for local and imported bakery products.

Full text
Arabic
Website
www.legalaffairs.gov.bh