Resolution No. 6 of 1989 defining the expiration date for local and imported bakery products. Country/Territory Bahrain Document type Regulation Date 1989 Source FAO, FAOLEX Subject Food & nutrition Keyword Hygiene/sanitary procedures International trade Packaging/labelling Food quality control/food safety Geographical area Asia, Middle East, Near East and North Africa, Persian Gulf, Small Island Developing States, Western Asia Entry into force notes This Resolution enters into force 2 months after its publication in the Official Gazette. Abstract The aim of this Resolution is to control food and foodstuff. The present Resolution is composed of 2 articles and 1 Table. Article 1 defines the expiration dates on labels for local and imported bakery products. Table 1 contains the expiration dates for local and imported bakery products. Full text Arabic Website www.legalaffairs.gov.bh