Resolution No. 57/1 of 2006 regulating the sampling methods of animal food products. Country/Territory Lebanon Document type Regulation Date 2006 Source FAO, FAOLEX Original source Official Gazette No. 12, 2 March 2006, 13 pp. Subject Food & nutrition Keyword Food quality control/food safety Inspection International trade Meat Geographical area Asia, Mediterranean, Middle East, Near East and North Africa, Western Asia Entry into force notes This Resolution enters into force on the date of its publication on the Official Gazette. Abstract This Resolution lays down the rules for sampling of the imported and exported animal food products. The Resolution is composed of 6 articles and 2 Annexes. Article 2 deals with terms and definitions. Article 3 defines the rules and requirements for acceptance or refuse of samples. Article 4 entrusts the Official Veterinary Inspector with the sampling operation. Article 5 decrees that the attached Annexes are to be considered an integral part of this Resolution. Article 6 contains general provisions. Annex I deals with the meat and meat products sampling. Annex II provides for the microbiological requirements. Full text Arabic