Resolution No. 441 of 2013 of Georgian Government on Additional Requirements for Labeling Food Products Country/Territory Georgia Document type Regulation Date 2013 Source FAO, FAOLEX Subject Food & nutrition Keyword Access-to-information Packaging/labelling Internal trade International trade Consumer protection Business/industry/corporations Food quality control/food safety Geographical area Asia, Black Sea, Eastern Europe, Europe, Europe and Central Asia, Western Asia Abstract The Resolution regulates labeling of food. It consists of 10 articles: General provision (1); Definition of terms (2); Requirements imposed on food labels (3); Information on food label (4); Changing names of ingredients with specific names (5); Indication of nutritional value (6); Label of radiated food (7); Information on specific properties of food (8); Labeling of genetically modified food (9); and Business operators’ obligation to comply with labeling requirements (10). The purpose of the Resolution is to regulate any type of food in Georgia and to protect economic interests of consumers through providing more information on food products. Full text Georgian Website matsne.gov.ge References - Legislation Implements Product Safety and Free Movement Code of Georgia (No. 6157- IS of 2012) Legislation | Georgia | 2012 (2017) Keyword: Business/industry/corporations, Certification, Enforcement/compliance, Consumer protection, Food quality control/food safety, Hygiene/sanitary procedures, Inspection, International relations/cooperation, International organization, International trade, Packaging/labelling, Authorization/permit, Policy/planning, Processing/handling, Public health, Standards Source: FAO, FAOLEX