Resolution No. 441 of 2013 of Georgian Government on Additional Requirements for Labeling Food Products

Subject

Food & nutrition

Keyword

Access-to-information Packaging/labelling Internal trade International trade Consumer protection Business/industry/corporations Food quality control/food safety

Geographical area

Asia, CIS (Commonwealth of Independent States), Western Asia

Abstract

The Resolution regulates labeling of food. It consists of 10 articles: General provision (1); Definition of terms (2); Requirements imposed on food labels (3); Information on food label (4); Changing names of ingredients with specific names (5); Indication of nutritional value (6); Label of radiated food (7); Information on specific properties of food (8); Labeling of genetically modified food (9); and Business operators’ obligation to comply with labeling requirements (10). The purpose of the R

Full text

Georgian

Website

matsne.gov.ge

References - Legislation

Implements

Product Safety and Free Movement Code (No. 6157- IS of 2012)

Legislation | Georgia | 2012 (2017)

Keyword: Business/industry/corporations, Certification, Enforcement/compliance, Consumer protection, Food quality control/food safety, Hygiene/sanitary procedures, Inspection, International relations/cooperation, International organization, International trade, Packaging/labelling, Authorization/permit, Policy/planning, Processing/handling, Public health, Standards

Source: FAO, FAOLEX