Resolution No. 430 on the processing of milk and dairy products pursuant to the provisions of Regulating Decree No. 2680 of 1977. Country/Territory Syrian Arab Republic Document type Regulation Date 2004 Source FAO, FAOLEX Original source Official Gazette No. 27, 2004, 2 pp. Subject Food & nutrition Keyword Milk/dairy products Food quality control/food safety Hygiene/sanitary procedures Processing/handling Geographical area Asia, Mediterranean, Middle East, Near East and North Africa, Western Asia Abstract This Resolution is composed of 3 articles. The processing of milk and dairy products shall be in compliance with the provisions of Regulating Decree No. 2680 of 1977 (art. 1). Article 2 lays down hygiene and quality requirements for processing of milk and dairy products. Owners of dairy products shall regulate their position within 1 year from the entry into force of this Resolution (art. 3). Full text Arabic