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Resolution No. 430 on the processing of milk and dairy products pursuant to the provisions of Regulating Decree No. 2680 of 1977.

Country/Territory
Syrian Arab Republic
Document type
Regulation
Date
2004
Source
FAO, FAOLEX
Original source
Official Gazette No. 27, 2004, 2 pp.
Subject
Food & nutrition
Keyword
Milk/dairy products Food quality control/food safety Hygiene/sanitary procedures Processing/handling
Geographical area
Asia, Mediterranean, Middle East, Near East and North Africa, Western Asia
Abstract

This Resolution is composed of 3 articles. The processing of milk and dairy products shall be in compliance with the provisions of Regulating Decree No. 2680 of 1977 (art. 1). Article 2 lays down hygiene and quality requirements for processing of milk and dairy products. Owners of dairy products shall regulate their position within 1 year from the entry into force of this Resolution (art. 3).

Full text
Arabic