Resolution No. 113/1 of 2006 defining requirements for production and exportation of wine and grape juice. Country/Territory Lebanon Document type Regulation Date 2006 Source FAO, FAOLEX Subject Food & nutrition Keyword Viticulture/oenological practices Beverages International trade Registration Geographical area Western Asia Entry into force notes This Resolution enters into force on the date of its publication on the Official Gazette. Abstract The aims of this Resolution are to regulate the production and exportation of wine and grape juices by the establishment of sanitary and technical requirements adopted by the international organizations. The present Resolution is composed of 5 articles: (1) imposes the registration of wine products at the Ministry of Agricultural; (2) entrusts the Agricultural Industries Department to verify the compatibility with the sanitary and technical requirements adopted by the international organizations Full text Arabic