Resolución Nº 54/09 - Norma técnica NRIAL 497:09 sobre sofrito. Country/Territory Cuba Document type Regulation Date 2009 Source FAO, FAOLEX Original source Gaceta Oficial Nº 7, 5 de marzo de 2009. Subject Food & nutrition Keyword Food quality control/food safety Vegetables/legumes Condiments/herbs/spices Processing/handling Geographical area Americas, Caribbean, Latin America and the Caribbean, North Atlantic, Small Island Developing States Abstract La presente Resolución establece con carácter obligatorio la Norma Técnica Ramal sobre especificaciones de calidad para el sofrito. Full text Spanish Website www.gacetaoficial.cu References - Legislation Repeals Resolución Nº 148/05 - Norma técnica NRIAL 497 sobre sofrito. Legislation | Cuba | 2005 Keyword: Food quality control/food safety, Vegetables/legumes, Condiments/herbs/spices, Processing/handling Source: FAO, FAOLEX