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Resolución Nº 54/09 - Norma técnica NRIAL 497:09 sobre sofrito.

Country/Territory
Cuba
Document type
Regulation
Date
2009
Source
FAO, FAOLEX
Original source
Gaceta Oficial Nº 7, 5 de marzo de 2009.
Subject
Food & nutrition
Keyword
Food quality control/food safety Vegetables/legumes Condiments/herbs/spices Processing/handling
Geographical area
Americas, Caribbean, Latin America and the Caribbean, North Atlantic, Small Island Developing States
Abstract

La presente Resolución establece con carácter obligatorio la Norma Técnica Ramal sobre especificaciones de calidad para el sofrito.

Full text
Spanish
Website
www.gacetaoficial.cu

References - Legislation

Repeals

Resolución Nº 148/05 - Norma técnica NRIAL 497 sobre sofrito.

Legislation | Cuba | 2005

Keyword: Food quality control/food safety, Vegetables/legumes, Condiments/herbs/spices, Processing/handling

Source: FAO, FAOLEX