Resolución Nº 461-2007-MINSA ─ Norma sanitaria para el análisis microbiológico de superficies en contacto con alimentos y bebidas. Country/Territory Peru Document type Regulation Date 2007 Source FAO, FAOLEX Original source El Peruano, 7 de junio de 2007. Subject Food & nutrition Keyword Hygiene/sanitary procedures Packaging/labelling Standards Beverages Transport/storage Food quality control/food safety Geographical area Amazonia, Americas, Andean States, East Pacific, Latin America and the Caribbean, South America, South-Eastern Pacific Abstract La presente Resolución aprueba la Guía técnica para el análisis microbiológico de superficies en contacto con alimentos y bebidas. Full text Spanish Website www.minjus.gob.pe References - Legislation Implements Decreto Supremo Nº 007-98-SA ─ Reglamento sobre vigilancia y control sanitario de alimentos y bebidas. Legislation | Peru | 1998 Keyword: Food quality control/food safety, Institution, Processing/handling, Agricultural commodities, Beverages, Hygiene/sanitary procedures, Inspection, Toxicity/poisoning, Food additives, Packaging/labelling, Transport/storage, Internal trade, Vending, Pesticides, HACCP, School feeding Source: FAO, FAOLEX