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Regulations of Shenzhen Special Economic Zone on Livestock-Poultry Slaughter and Slaughter Quarantine Supervision.

Country/Territory
China
Document type
Regulation
Date
1997
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Food quality control/food safety Certification Traceability/product tracing Inspection Institution Packaging/labelling Hygiene/sanitary procedures Offences/penalties Authorization/permit Registration Slaughtering Quarantine Animal health
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific
Abstract

The purpose of these Regulations is for strengthening the supervision of livestock-poultry slaughter and quarantine, preventing the spread of livestock-poultry infectious diseases, and protecting human health. The Text consists of 38 Articles divided into 6 Chapters: General Provisions; Livestock Slaughter; Livestock Quarantine; Poultry Slaughter and Quarantine; Legal Liabilities; Supplementary Provisions.

Full text
Chinese
Website
www.chinalawedu.com