Regulations of Shenzhen Special Economic Zone on Livestock-Poultry Slaughter and Slaughter Quarantine Supervision. Country/Territory China Document type Regulation Date 1997 Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Food quality control/food safety Certification Traceability/product tracing Inspection Institution Packaging/labelling Hygiene/sanitary procedures Offences/penalties Authorization/permit Registration Slaughtering Quarantine Animal health Geographical area Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific Abstract The purpose of these Regulations is for strengthening the supervision of livestock-poultry slaughter and quarantine, preventing the spread of livestock-poultry infectious diseases, and protecting human health. The Text consists of 38 Articles divided into 6 Chapters: General Provisions; Livestock Slaughter; Livestock Quarantine; Poultry Slaughter and Quarantine; Legal Liabilities; Supplementary Provisions. Full text Chinese Website www.chinalawedu.com