Regulations of Guangxi Zhuang Autonomous Region on Food Safety. Country/Territory China Document type Regulation Date 2019 Source FAO, FAOLEX Subject Food & nutrition Keyword Food additives Food quality control/food safety Inspection Institution Internal trade International trade Risk assessment/management HACCP Processing/handling Geographical area Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific Abstract These Regulations are enacted in accordance with the Food Safety Law, the Agricultural Product Quality and Safety Law, aiming to ensure food safety and public health and life safety. The Regulations consist of 7 Chapters: General Provisions; Food Safety Risk Monitoring, Assessment and Food Safety Standards; Food Production and Business Operation; Food inspection; Supervision and Administration of Food Safety; Legal Liability; Supplementary Provisions. Full text Chinese Website www.gxrd.gov.cn