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Regulation the organization of the activity of the Conciliation Commission under the Law on food.

Country/Territory
Bulgaria
Document type
Regulation
Date
2021
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Consumer protection Legal proceedings/administrative proceedings Procedural matters Institution
Geographical area
Black Sea, Eastern Europe, Europe, EUROPE AND CENTRAL ASIA, European Union Countries
Entry into force notes
This text enters into force on the day of its publication in the Official Gazette.
Abstract

This Regulation, as in accordance with the Bulgarian Law on food, determines the following: organization of the activity of the Conciliation Commission under the Law on food and held by the Minister of Agriculture, Food and Forestry (“Conciliation Commission under the Law on Food); procedure for holding a meeting of the Conciliation Commission; composition of the Conciliation Commission; formation and conduct of related conciliation proceedings. This Conciliation Commission shall assist in out-of-court settlement of disputes between business operators, including the observance of good practices and the avoidance of unfair commercial practices. Article 3 indicates relevant European Union legislation that is considered.

Full text
Bulgarian
Website
dv.parliament.bg

References - Legislation

Implements

Law on Food.

Legislation | Bulgaria | 1999

Keyword: Food quality control/food safety, Mineral water, GMO, Packaging/labelling, Processing/handling, Registration, Transport/storage, Authorization/permit, International trade, Offences/penalties

Source: FAO, FAOLEX