Regulation on the quality of spices, spice extracts and spices mixture. Country/Territory Serbia Document type Regulation Date 2013 Source FAO, FAOLEX Subject Food & nutrition Keyword Condiments/herbs/spices Processing/handling Food quality control/food safety Geographical area Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation provides the minimum quality requirements for all sorts of spices, extracts of spices and spice mixtures (also products containing and/or deriving from spices), as well as the minimum quality requirements for the security and preservation of their characteristics. Full text Serbian Website www.paragraf.rs References - Legislation Repealed by Regulation on the quality of spices, spice extracts and spices mixture. Legislation | Serbia | 2014 Keyword: Condiments/herbs/spices, Processing/handling, Food quality control/food safety, Packaging/labelling, Classification/declassification Source: FAO, FAOLEX