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Regulation on the method of packaging, labelling and marking of table wine, some special wines and other products in production and trade.

Country/Territory
Serbia
Document type
Regulation
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Viticulture/oenological practices Packaging/labelling Internal trade International trade Processing/handling
Geographical area
Europe, Europe and Central Asia
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette, and shall apply from 1 January 2013, except for the provisions of article 22, paragraph 5 and article 28 which will apply from the date of entry of the Republic of Serbia into the European Union.
Abstract

This Regulation prescribes the manner of packaging, declaring and labelling of wine (still wine, liqueur wine, sparkling wine, quality sparkling wine, quality aromatic sparkling wine, carbonated wine, semi-sparkling wine, slightly carbonated wine, wine deriving from dried grapes, wines from overripe grapes and other related products) to be observed and implemented in production and trade at all stages.

Full text
Serbian
Website
www.paragraf.rs