Regulation on the implementation of the Food Safety Law of the People’s Republic of China.

Subject

Food & nutrition

Keyword

Food quality control/food safety Inspection International trade Standards Policy/planning Traceability/product tracing

Geographical area

Asia, ASIA AND THE PACIFIC, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific

Abstract

This Regulation ensures the implementation of the Food Safety Law by providing food safety supervision and administration, establishing and improving a coordination and cooperation mechanism for food safety supervision and administration departments, integrating and improving food safety information networks, and realizing the sharing of food safety information and sharing of technical resources in such aspects as food inspection.

Full text

English

Website

www.lawinfochina.com; www.gov.cn

References - Legislation

Implements

Food Safety Law (2015).

Legislation | China | 2009

Keyword: Food quality control/food safety, Basic legislation, Hygiene/sanitary procedures, Consumer protection, Food additives, HACCP, Institution, Processing/handling, Standards, Authorization/permit, Residues

Source: FAO, FAOLEX

Implemented by

Measures for administration of the experts for review and evaluation of food safety related administrative licensing.

Legislation | China | 2014

Keyword: Food quality control/food safety

Source: FAO, FAOLEX

Measures for the Safety Administration of Imported and Exported Foods.

Legislation | China | 2011

Keyword: Food quality control/food safety, Inspection, Institution, International trade, Registration, Certification, Early warning system/emergency intervention system, Packaging/labelling, Authorization/permit

Source: FAO, FAOLEX

Qualification Accreditation Conditions of food Inspection Agencies.

Legislation | China | 2016

Keyword: Food quality control/food safety, Inspection, Institution, Certification

Source: FAO, FAOLEX

Food Inspection Specifications of the State Food and Drug Administration.

Legislation | China | 2016

Keyword: Food quality control/food safety, Inspection, Institution, Certification, Data collection/reporting

Source: FAO, FAOLEX

Measures of the People's Republic of China for the Administration of Safety of Imported and Exported Food.

Legislation | China | 2021

Keyword: Food quality control/food safety, Inspection, International trade, Standards, Registration, Traceability/product tracing, Risk assessment/management, Offences/penalties

Source: FAO, FAOLEX

Directive Rules for the Management of Agricultural Products Quality and Safety Risk Assessment Laboratory of Ministry of Agriculture.

Legislation | China | 2011

Keyword: Inspection, Institution, Certification, Food quality control/food safety, Risk assessment/management

Source: FAO, FAOLEX

Announcement of Guangdong Provincial Market Supervision and Administration Bureau on the record-keeping of non-food producers and business operators engaged in refrigerated and frozen food storage services.

Legislation | China | 2020

Keyword: Food quality control/food safety, Transport/storage, Public health

Source: FAO, FAOLEX

Announcement of the General Administration of Customs on the inspection and quarantine requirements for the import of aquaculture aquatic products from Cuba (Announcement No. 92 of the General Administration of Customs in 2021).

Legislation | China | 2021

Keyword: Inspection, International trade, Quarantine, Certification, Aquaculture, Food quality control/food safety, Aquatic animals, Aquatic plants

Source: FAO, FAOLEX

Announcement of the General Administration of Customs on the Inspection and Quarantine Requirements for Exportation and Importation of Fruits between China and Thailand through Territories of the Third Countries (Announcement No. 89 of the General Administration of Customs 2021).

Legislation | China | 2021

Keyword: Food quality control/food safety, Inspection, International trade, Fruits/edible nuts, Certification, Quarantine, Plant protection

Source: FAO, FAOLEX

Announcement of the General Administration of Customs on the inspection and quarantine requirements for imported Italian beef (Announcement No. 85 of the General Administration of Customs in 2021).

Legislation | China | 2021

Keyword: Food quality control/food safety, Inspection, International trade, Certification, Meat

Source: FAO, FAOLEX

Provisions for the Administration of the Catalogue of Substances that are Both Food and Traditional Chinese Medicine.

Legislation | China | 2021

Keyword: Authorization/permit, Food additives, Food quality control/food safety, Packaging/labelling, Risk assessment/management

Source: FAO, FAOLEX

Announcement of the General Administration of Customs on the inspection and quarantine requirements for importing wild aquatic products from Cuba (Announcement No. 93 of the General Administration of Customs in 2021).

Legislation | China | 2021

Keyword: Inspection, International trade, Quarantine, Certification, Food quality control/food safety, Aquatic animals, Aquatic plants, Wild fauna, Wild flora

Source: FAO, FAOLEX

Announcement of the General Administration of Customs on the inspection and quarantine requirements for frozen fruits imported from Central and Eastern European countries (Announcement No. 96 of the General Administration of Customs in 2021).

Legislation | China | 2021

Keyword: Food quality control/food safety, Inspection, International trade, Fruits/edible nuts, Certification, Quarantine, Plant protection

Source: FAO, FAOLEX

Announcement of the General Administration of Customs on the inspection and quarantine requirements for imported Polish flour (Announcement No. 98 of the General Administration of Customs in 2021).

Legislation | China | 2021

Keyword: Food quality control/food safety, Inspection, International trade, Cereals/grains/rice, Quarantine, Plant protection

Source: FAO, FAOLEX

Administrative Provisions on Food Safety Risk Assessment.

Legislation | China | 2021

Keyword: Food additives, Food quality control/food safety, Risk assessment/management, Institution

Source: FAO, FAOLEX