Regulation on the establishments carrying out activities involving food of animal origin.

Subject

Food & nutrition

Keyword

Food quality control/food safety Hygiene/sanitary procedures Processing/handling Standards

Geographical area

Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe

Entry into force notes

This Regulation entered into force on 26 May 2006.

Abstract

This Regulation of the Minister of Agriculture, Forestry and Food lays down specific rules on the hygiene of food of animal origin for food business operators. In particular, this Regulation specifies the contents of the application and registration procedure for establishments carrying out activities involving food of animal origin, and sets out the maximum allowable volume of food processing at the site of origin and the manner and conditions for approving retail establishments directly supplying the final consumer. The registration is mandatory for establishments in the area of primary production of food, establishments engaged in retail activity, establishments engaged in the storage of food which is not prescribed for temperature-controlled storage conditions, and means of the transportation of food. This Regulation is composed of 28 articles divided into the following Sections: General provisions (Sec. 1); Registration of establishments (Sec. 2); Approval (Sec. 3); Requirements for establishments (Sec. 4); Requirements for processing of food at the point of origin (Sec. 5); Transitional and final provisions (Sec. 6).

Full text

Slovenian

Website

www.pisrs.si

References - Legislation

Implements

Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for the hygiene of foodstuffs.

Legislation | European Union | 2004 (2022)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Standards, Meat, Fish products, Game, Milk/dairy products, Poultry products, Business/industry/corporations, Certification, International trade, Public health, Registration, Traceability/product tracing, Animal health, Animal welfare, Marking/identification

Source: FAO, FAOLEX

Veterinary Compliance Criteria Act.

Legislation | Slovenia | 2005 (2018)

Keyword: Aquaculture, Fish disease, Animal health, Animal feed/feedstuffs, Hygiene/sanitary procedures, Internal trade, Animal by-products, Pests/diseases, Drugs

Source: FAO, FAOLEX