Regulation on the control of salmonella and other specified food-borne zoonotic agents.

Subject

Livestock, Food & nutrition

Keyword

Food quality control/food safety Inspection Internal trade International trade Animal health Pests/diseases Animal feed/feedstuffs

Geographical area

Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe

Entry into force notes

This Regulation entered into force on 19 June 2004.

Abstract

This Regulation of the Minister of Agriculture, Forestry and Food, which is composed of five articles, lays down detailed requirements for designation of competent authorities and program to control salmonella and food-borne zoonotic agents. The objective of this Regulation is to ensure proper measures to be taken to control salmonella as well as other zoonotic agents at all stages of production, processing and distribution, particularly at the level of primary production, with a view to reduce the risk they pose to public health.

Full text

Slovenian

Website

www.pisrs.si

References - Legislation

Implements

Regulation (EC) No. 2160/2003 of the European Parliament and of the Council on the control of salmonella and other specified food-borne zoonotic agents.

Legislation | European Union | 2003

Keyword: Food quality control/food safety, Inspection, Internal trade, International trade, Animal health, Pests/diseases, Animal feed/feedstuffs

Source: FAO, FAOLEX

Veterinary Act.

Legislation | Slovenia | 2001 (2018)

Keyword: Aquatic animals, Fish disease, Animal health, Pests/diseases, Quarantine, Hygiene/sanitary procedures, Drugs, Vaccination, Animal welfare, Basic legislation

Source: FAO, FAOLEX