Regulation on the composition and labelling of foodstuffs for people intolerant to gluten. Country/Territory North Macedonia Document type Regulation Date 2012 Source FAO, FAOLEX Subject Food & nutrition Keyword Packaging/labelling Food quality control/food safety Geographical area Europe, Europe and Central Asia, Landlocked Developing Nations, Southern Europe Entry into force notes This Regulation enters into force on the day after its publication in the Official Gazette. Abstract This Regulation defines the criteria determining the necessary composition issues and additional labelling rules to be met by food and foodstuff for people that are intolerant to gluten (not to be applied on food for special dietary purposes). Full text Macedonian Website www.fva.gov.mk References - Legislation Implements Law on food safety. Legislation | North Macedonia | 2010 (2015) Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Residues, Processing/handling, Offences/penalties, Consumer protection, Public health, Basic legislation, Animal feed/feedstuffs, Animal production Source: FAO, FAOLEX