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Regulation on the composition and labelling of foodstuffs for people intolerant to gluten.

Country/Territory
North Macedonia
Document type
Regulation
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Packaging/labelling Food quality control/food safety
Geographical area
Europe, Europe and Central Asia, Landlocked Developing Nations, Southern Europe
Entry into force notes
This Regulation enters into force on the day after its publication in the Official Gazette.
Abstract

This Regulation defines the criteria determining the necessary composition issues and additional labelling rules to be met by food and foodstuff for people that are intolerant to gluten (not to be applied on food for special dietary purposes).

Full text
Macedonian
Website
www.fva.gov.mk

References - Legislation

Implements

Law on food safety.

Legislation | North Macedonia | 2010 (2015)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Residues, Processing/handling, Offences/penalties, Consumer protection, Public health, Basic legislation, Animal feed/feedstuffs, Animal production

Source: FAO, FAOLEX