Regulation on the classification and labelling of pig carcasses. Country/Territory Croatia Document type Regulation Date 2014 Source FAO, FAOLEX Subject Food & nutrition Keyword Slaughtering Meat Swine Classification/declassification Data collection/reporting Food quality control/food safety Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force on 30 April 2014. Abstract This Regulation prescribes the complete procedure for the correct and mandatory classification of pig carcasses (on the territory of the Croatian Republic), the manner and procedure of processing and the determination of carcass weight and the prescribed markings (official labelling), the conditions to be met by persons carrying out the process of classification and marking of carcasses, and supervision over the rules to be implemented after the entry into force of this Regulation. Full text Croatian Website www.nn.hr References - Legislation Implements Commission Regulation (EC) No. 1249/2008 laying down detailed rules on the implementation of the Community scales for the classification of beef, pig and sheep carcases and the reporting of prices thereof. Legislation | European Union | 2008 Keyword: Meat, Cattle, Sheep/goats, Swine, Classification/declassification Source: FAO, FAOLEX Regulation (EU) No. 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No. 922/72, (EEC) No. 234/79, (EC) No. 1037/2001 and (EC) No. 1234/2007. Legislation | European Union | 2013 Keyword: Agricultural commodities, Internal trade, Agricultural development, Vegetables/legumes, Cereals/grains/rice, Fruits/edible nuts, Oils/oilseeds/fats, Beverages, Fraud, Food waste, Standards, Food security, Animal production, Cattle, Sheep/goats, Swine, Apiculture/sericulture, Plant production, Planting material/seeds, Viticulture/oenological practices, Crops/grasses Source: FAO, FAOLEX Law on the common organization of agricultural markets and specific measures and policies related to agricultural markets. Legislation | Croatia | 2013 Keyword: Basic legislation, Agricultural development, Financial agricultural measures, Fiscal and market measures, Legal proceedings/administrative proceedings, Inspection, Internal trade, International trade, Offences/penalties, Financing, Data collection/reporting, Standards, Food quality control/food safety Source: FAO, FAOLEX Repeals Regulation on the Quality of Pig Meat. Legislation | Croatia | 2008 Keyword: Slaughtering, Meat, Swine, Classification/declassification, Data collection/reporting, Food quality control/food safety Source: FAO, FAOLEX Repealed by Regulation on the classification and labelling of beef, pork and sheep carcases and labeling of bovine meat of animal with less than 12 months of age. Legislation | Croatia | 2018 Keyword: Meat, Food quality control/food safety, Classification/declassification, Packaging/labelling, Procedural matters, Processing/handling, Inspection, Internal trade, International relations/cooperation, International trade, Standards, Sheep/goats, Cattle, Swine Source: FAO, FAOLEX