Regulation on special requirements related to the microbiological criteria for food. Country/Territory North Macedonia Document type Regulation Date 2013 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Inspection HACCP Geographical area Europe, Landlocked Developing Nations, Southern Europe Entry into force notes This Regulation enters into force on the day after its publication in the Official Gazette. Abstract This Regulation here defines various requirements (general and specific) for the implementation of the criteria, official controls and inspections (State food and veterinary Agency), and other necessary procedures for the mandatory food safety issues (such as HACCP and similar). Full text Macedonian Website www.fva.gov.mk References - Legislation Implements Law on food safety. Legislation | North Macedonia | 2010 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Residues, Processing/handling, Offences/penalties, Consumer protection, Public health, Basic legislation, Animal feed/feedstuffs, Animal production Source: FAO, FAOLEX